Beef Cut Sheet (Custom Cut)

Please fill out this sheet once you have arranged to have an animal processed

If you have filled out a cut sheet before and want to reference or reuse it, we have it on file, just send us an email

If this is your first time having an animal slaughtered, please reference the Pre-Slaughter Checklist

Call to schedule (970) 759-9693

• At this time we only offer Paper Wrap with Cellophane

• We age beef for 10-21 days depending on cooler space and schedule

• Beef Slaughter Fee

  • $150 for Steers/Heifers

  • $180 for Bulls/Cows

    • +$.67/mi Outside of La Plata County

• Beef Cut & Wrap Fees

  • Standard Cut (Mostly Bone-In Cuts) $1.30/LB

  • Customized Cut (Anything is Possible) $1.50-$1.70/LB

• Quartering Fee: $25 per Quarter

• Box Fee: $5/box all meat is boxed in approx. 40 lb boxes, a whole beef typically requires 10-12 boxes. If you bring your own boxes, coolers, etc when you pickup, this fee will be waived